- Home
- NON-FICTION
- Food & Drink
- General
- Food You Want to Eat
Food You Want to Eat
For information on how we process your data, read our Privacy Policy
Thank you. We will email you when this book is available to order
You must sign in to add this item to your wishlist. Please sign in or create an account
Description
"Every page is a knockout." - Laurent Dagenais
This is Food You Want to Eat-a stunning debut cookbook from chef and "All Things Butter" creator Thomas Straker, hungrily awaited by his 5 million followers across the world.
Thomas Straker is at the forefront of a new generation of chefs breaking down the barriers between professionals and home cooks-and he knows exactly the food they all want to eat. A classically trained chef and owner of Straker's restaurant, he's grown a millions-strong following for his flavor-led, seasonal dishes prepared with style and panache. Now, in his debut book, Straker places his culinary chops on the table in front of his legions of hungry fans, featuring refined, ambitious, delicious recipes like Fresh Gnocchi with Broad Beans and Pesto, Mozzarella di Buffala with Confit Fennel and Chili, Bone Marrow Butter, Chocolate Mousse with Caramel and Hazelnuts, and so much more. No matter your knife skills, this is Food You Want to Eat.
Product details
| Published | Aug 12 2025 |
|---|---|
| Format | Hardback |
| Edition | 1st |
| Extent | 288 |
| ISBN | 9781639736645 |
| Imprint | Bloomsbury Publishing |
| Illustrations | Four-color photography throughout |
| Dimensions | 246 x 189 mm |
| Publisher | Bloomsbury Publishing |
About the contributors
Reviews
-
Thomas Straker has been the absolute bomb of all food social media this past year.
Giles Coren, The Times
-
Straker's [restaurant] charms you in the most intimate of spaces before it thwacks you in the face with flavor.
The Infatuation
-
[Thomas Straker is] part man, part phenomenon . . . Straker is all about seasonal, sustainable, good food.
Resy, "Top Most In-Demand London Restaurants" (#1)
-
Straker's is well worth a visit . . . You'll probably want to [try everything].
House & Garden
-
I couldn't think of a more perfect title to describe Tom's food. Feed me from this book for the rest of my life and I'll be an incredibly happy man.
Matthew Ryle
-
I want to eat everything in this book.
Angela Hartnett


















